7210 E Main St
Mesa, AZ 85207
When Antonio and Anna Magliozzi first came to Arizona, they knew it was the place to call home for their authentic Italian dishes. Both born and raised in Gaeta, Italy, Antonio began cooking and experimenting in the kitchen as a teen in his family-owned restaurant. His passion and interest led him into some of the finest kitchens throughout the world. From luxury cruise ships preparing delectable meals for the rich and famous, to five-star hotels, his career as an executive chef spans 40+ years.
Although Antonio's award-winning culinary talents enabled him to prepare a variety of savory dishes, he always goes back to where his heart is; cooking with fresh garlic and extra virgin olive oil using recipes that were created by his mother and father in the late 20's. our menu features fresh seafood, pasta specialties and veal dishes, all made to order.
This is the original lucky menu from my family's restaurant with the best dishes handed down in my family since 1929.
Buon Appetito, Antonio & Anna Magliozzi